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N/A Completed N=16 Randomized Single-blind Treatment

Acute Effects of Coffee on Appetite and Inflammation Markers, Glucose Metabolism and Energy Intake

Health
Source: ClinicalTrials.gov NCT01174576 ↗
Enrolled (actual)
16
Serious AEs
0.0%
Results posted
Sep 2013
Primary outcomePrimary: Ghrelin Total Area Under the Curve — 2669; 2593; 2672 ug*h/mL

Summary

The purpose of the study is to investigate whether caffeinated and decaffeinated coffee consumption has acute effects on subjective appetite feelings, energy intake and biochemical markers related to appetite, inflammation and glucose metabolism compared to water consumption.

Outcome Measures

OutcomeResultp-value
PRIMARY
Ghrelin Total Area Under the Curve
2669; 2593; 2672
PRIMARY
Peptide Tyrosine Tyrosine (PYY) Total Area Under the Curve
251; 286; 259
PRIMARY
Glucagon-like Peptide-1 (GLP-1) Total Area Under the Curve
43; 45; 61
PRIMARY
Adiponectin Total Area Under the Curve
22.7; 22.6; 22.6
PRIMARY
Inteleukin-6 Total Area Under the Curve
5.4; 5.5; 6.0
PRIMARY
Interleukin-18 Total Area Under the Curve
818; 777; 786
PRIMARY
Glucose Total Area Under the Curve
336; 329; 323
PRIMARY
Insulin Total Area Under the Curve
54; 52; 52
PRIMARY
Cortisol Total Area Under the Curve
43.2; 39.8; 35.0
PRIMARY
Energy ad Libitum Meal
1749; 1720; 1750
PRIMARY
Total Energy Intake
3223; 3445; 3302
SECONDARY
Serum Antioxidant Capacity Total Area Under the Curve
102; 104; 108

Eligibility Criteria

Inclusion Criteria

  • healthy
  • non-obese

Exclusion Criteria

  • smokers
  • restrained eaters (as this was evaluated using the Dutch Eating Behaviour Questionnaire and a total score > 2.5)
  • those who reported slimming or any other dietary regime
  • abstainers from caffeine sources
  • athletes during competition period
  • participants with a known diagnosis of either hypertension, diabetes, impaired glucose tolerance or a fasting blood glucose concentration above 125 mg/dl
  • subjects on medication for hypertension or on medication known to alter glucose metabolism
  • subjects who were on medication that may have an impact on appetite and sensory functioning or who reported a metabolic or endocrine disease, gastrointestinal disorders, or a history of medical or surgical events that may have affected the study outcomes
View full record on ClinicalTrials.gov →

Data sourced from ClinicalTrials.gov (NCT01174576). Outcome figures and adverse-event rates are extracted automatically from the registry's posted results and are provided for clinician reference, not as a substitute for the primary publication. Informational only — not medical advice.

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