Nutrition & Obesity Medicine

All Nutrition & Obesity Medicine Articles

• Post-weigh-in feeding and rehydration impact body mass regain in combat sports athletes
• Higher TyG-BMI scores are associated with increased risk of incident type 2 diabetes
• Higher sugar-sweetened beverage consumption is associated with increased likelihood of ADHD symptoms in children
• Healthyer dietary patterns and physical activity may improve renal and metabolic outcomes in type 2 diabetes
• Sarcopenic obesity is longitudinally associated with impaired physical function and increased mortality in older adults
• Creeping fig polysaccharides exhibit potential anti-colitis, anti-obesity, and immunomodulatory activities in preliminary reviews
• Integrated food supplementation and behavioral counseling protocol for maternal and infant malnutrition in Guatemala
• Metabolomics profiling identifies amino acid and lipid metabolism alterations in patients with diabetes mellitus
• Impact of Time-Restricted Eating on Gut Microbiota Diversity in Overweight and Obese Adults
• Combination therapy of erythromycin and metoclopramide increases feeding success in critically ill patients
• Coumarins and derivatives may protect musculoskeletal health by modulating inflammatory and oxidative mediators
• Quercetin immunity research surges, mapping review finds 12 thematic clusters
• Aging leads to mixed gut hormone changes and altered appetite responses in older adults
• NADH shows strongest cognitive improvement while NAD+ precursors fail to improve perceived fatigue or sleep
• Nut and seed press cakes provide higher protein and lower fat than whole nuts
• Liposuction vs Conservative Therapy for Pain Management in Patients with Lipoedema
• Survodutide Improves Beta Cell Function and Insulin Sensitivity in T2D and Obesity
• Acute caffeine supplementation improves vigilance and cognitive performance during sleep deprivation in military personnel
• Plant-based food biomarkers face significant analytical and biological barriers to clinical application
• Higher adherence to MedDiet and DASH associated with better executive function in aging populations
• Polyphenols modestly reduce post-exercise soreness, but objective recovery evidence remains uncertain
• Intravenous vitamin C associated with reduced mortality in patients with sepsis and septic shock
• Balanced-Pareto food reallocation reduces metabolic syndrome burden and greenhouse gas emissions in 182 countries
• AI-based fat segmentation achieves 0.97 Dice score and is 99% faster than manual methods
• Semaglutide and Phentermine-Topiramate Lead Pediatric Weight Loss
• Semaglutide reduces NT-proBNP levels and heart-failure hospitalization in adults with HFpEF and obesity
• Comparative Efficacy of GLP-1 Receptor Agonists for Adolescent Obesity and Type 2 Diabetes
• Structured monitoring improves intestinal mucosa histology in Celiac Disease patients on gluten-free diets
• Preoperative carbohydrate beverages reduce hospital stay and time to first defecation in colorectal surgery patients
• Polyphenol supplementation combined with resistance training shows small and statistically uncertain improvements in muscle strength
• High-risk adiposity and inflammation trajectories correlate with significantly increased risk of incident Type 2 Diabetes
• Mediterranean diet associated with lower BMI and systolic blood pressure in children with obesity
• Higher PNI scores are associated with lower short-term mortality in patients with sepsis
• Creatine Supplementation and Resistance Training for Enhancing Muscle Strength in Older Adults
• Protein supplementation added to exercise improves grip strength and muscle mass in older adults with sarcopenia
• Enteral nutrition shows greater clinical effectiveness than low residue diet in ulcerative colitis
• Nutrition and hydration education improves sports nutrition knowledge and short-term hydration in youth athletes
• Higher AMY1 gene copy number is associated with improved insulin resistance and postprandial glucose response
• Dairy proteins favor acute metabolic markers while pea protein may favor gut microbiota profiles
• No specific exercise modality significantly reduces gestational weight gain in pregnant women
• Lutein, beta-carotene, and vitamin D are associated with lower risks of several gynecological and breast cancers
• Exclusive human milk diet reduces odds of death before discharge in premature and low birthweight infants
• Habitual tea consumption is associated with 13% lower hypertension risk in cohort studies
• Fenugreek modestly raises total testosterone in men, but evidence is very low certainty
• Multidimensional biomarkers of nutritional, inflammatory, and metabolic status identify risk in geriatric hip fracture patients
• Probiotic supplementation for 12 weeks or more shows a non-significant trend toward clinical improvement in at-risk populations
• Zebrafish platform proposed to bridge natural product sleep research gaps
• Ninjin’yoeito attenuates postoperative Prognostic Nutritional Index decline in patients with oral squamous cell carcinoma
• Prediction models for prolonged air leak show variable discriminatory power ranging from 0.644 to 0.914
• Gastrointestinal endometrioid adenocarcinoma presents as rare metastatic-like lesions in the rectosigmoid and sigmoid colon
• Sarcopenia Assessment Modalities and Mortality Risk Prediction in Patients with Liver Cirrhosis
• Kampo medicine may support appetite and metabolic resilience in patients with sarcopenia
• 6-gingerol improves hepatic lipid profiles and glucose metabolism in animal models of NAFLD
• Bariatric surgery may not always result in parallel updates to perceived body image
• Nutrition phenotype framework provides a structured approach for personalized nutrition care in inflammatory bowel disease
• Nutrition-related laboratory biomarkers provide risk stratification for geriatric patients with hip fractures
• Chitosan, cellulose, and hemicellulose based edible interfaces provide controlled release of bioactive compounds for food preservation
• Curcumin-piperine combination shows superior neuroprotection in preclinical models, but clinical data lacking
• Lacto-fermented vegetables may improve gastrointestinal symptoms, cardiometabolic risk factors, and gut microbial function
• Green-MED diet with Mankai intake significantly increases serum folate levels compared to standard diets
• Eicosapentaenoic acid evidence is most developed for depressive symptoms rather than brain aging
• Mediterranean diet with wine consumption associated with lower mortality and cardiovascular disease risk
• Dietary components like polyphenols and omega-3 fatty acids may modulate the inflammatory environment in endometriosis
• Whey protein ranked first for lean body mass gains during supervised resistance training
• Adding aerobic exercise to energy restriction reduces inflammatory biomarkers in individuals with overweight or obesity
• Steviol glycosides serve as sucrose substitutes, but metabolic benefits need human validation
• Sourdough bread evidence insufficient to support glycemic benefit over yeast-fermented bread
• Mediterranean diet adherence is associated with reduced risk of several site-specific cancers and mortality
• Ketogenic diets reduce seizures in 69% of refractory epilepsy patients in Latin America
• Exercise training prevents 45.7% of fat-free mass loss during calorie restriction in overweight and obese individuals
• Abdominoplasty complications show no significant difference between patients with and without history of metabolic surgery
• Ketogenic diet therapy yields 42.82% seizure reduction in drug-resistant epilepsy
• GLP-1 receptor agonists associated with favorable cardiovascular outcomes in adults with Type 2 Diabetes
• Saffron provides the most coherent signal for fluoxetine-associated sexual dysfunction among plant-derived bioactives
• Enteral nutrition in neurocritical patients shows feeding intolerance rates between 46.38% and 62.0%
• Monkey orange fruit shows high acidity, rich nutrients, but bio-accessibility remains poorly characterized
• Mindfulness Apps Reduce Binge and Emotional Eating in Adults
• Pretreatment Creatinine to Cystatin C Ratio Predicts Survival in Gastrointestinal Cancers
• Marine compounds from Mexican Pacific Sargassum may protect against AMD progression in preclinical models
• Perioperative tube-fed enteral nutrition management for esophageal cancer involves nine key clinical aspects
• Early enteral nutrition reduces mortality in randomized trials of patients with traumatic brain injury
• New IOL calculation formulas and adjustable technologies improve refractive outcomes in post-RK cataract patients
• Fermented dairy consumption and reduced risk of asthma or wheeze in children
• Loss-of-function ABCG5/ABCG8 mutations firmly establish sitosterolemia etiology in systematic review
• Sarcopenia is associated with poorer survival and higher complication rates across multiple cancer types
• Postoperative radiotherapy improves survival and reduces recurrence in resected ESCC
• Time-restricted eating reduces body weight, BMI, and HbA1c in adults with type 2 diabetes
• Lactiplantibacillus plantarum supplementation improves exercise performance and recovery through specific probiotic strains
• Ultra-processed food intake correlates with 12% higher risk of digestive system cancer
• Communal dining is associated with higher nutritional intake and lower depression risk in older adults
• Whey protein combined with structured exercise may support muscle health and metabolic regulation in older adults
• Acute caffeine supplementation improves sprint performance and passing accuracy in rugby players
• Precision synbiotic reduces URTI incidence from 85.4% to 55.4% in toddlers
• Orforglipron tablets and capsules are bioequivalent across six dose levels in adults with obesity
• Incretin-based weight loss lower in type 2 diabetes trials, but confounded by demographics
• Probiotics in functional pet foods face challenges regarding host specificity and processing stability
• Dextrins may increase circulating GLP-1 concentrations and satiety in adults with limited evidence certainty
• Caffeine shows no ergogenic effect on sport-specific or physical performance in female volleyball players
• Pitaya by-products show antioxidant, anti-inflammatory, hypolipidemic, and hypoglycemic potential in systematic review
• Probiotic strains CBA-L74 and SS-K12 significantly reduce acute otitis media incidence in children
• Sugar sweetened beverages and orange juice are associated with increased risk of several cancer types
• Citrus bergamia nutraceuticals significantly reduce body weight and BMI in patients with obesity
• Adverse Childhood Experiences are associated with increased odds of metabolic syndrome and hyperglycemia
• Plant-based dietary patterns reduce C-reactive protein concentration by 1.13 mg/L compared to omnivorous diets
• Preoperative carbohydrate loading improves pediatric anesthesia cooperation and reduces postoperative nausea and vomiting
• Roux-en-Y gastric bypass and sleeve gastrectomy produce distinct and durable post-operative hormonal profiles
• Mediterranean-based diets may offer superior efficacy over traditional dietary advice for irritable bowel syndrome
• Gut microbiota may influence metabolic response to GLP-1 receptor agonists in obesity and type 2 diabetes
• Food additives in ultra-processed foods impact gut microbiome and metabolic function in experimental models
• Bovine milk fortifiers non-inferior to human milk fortifiers for NEC and sepsis in pre-term newborns
• Ketogenic diet may improve insulin sensitivity, lipid profiles, and glycemic control in patients with metabolic syndrome
• Alginate oligosaccharides function as potential modulators for sodium reduction in coated and fried food systems
• Functional sweet tea components may mitigate metabolic risks including hyperglycemia and liver disease
• Dietary management and hypoallergenic formulas impact micronutrient status and growth in children with cow's milk allergy
• In vitro models require improved motility and enzymatic activity to simulate infant intestinal digestion accurately
• Higher weight-adjusted waist index (WWI) correlates with increased all-cause and cardiovascular mortality risks
• Probiotic fermentation of herbal residues may enhance bioactive compounds and gut-liver axis for obesity
• Intermittent fasting combined with resistance training produces similar adaptations to resistance training alone
• Whey protein may mitigate body weight loss and preserve fat-free mass after bariatric surgery
• Antioxidants improve oxidative stress and neuropsychiatric symptoms but not cognition in Alzheimer's
• Impact of Body Mass Index Categories on Outcomes in Patients with DLBCL
• Circadian misalignment associated with increased risk of osteoporosis, sarcopenia, and osteoarthritis
• Enteral immunonutrition reduces infectious complications in patients undergoing surgery for colorectal cancer
• Point-of-care ultrasound supports diverse bedside applications in pediatric enteral nutrition management and assessment
• Multidisciplinary cooperation nutrition management processes provide a standardized framework for critically ill patient care
• Low PNI and GNRI correlate with poorer survival in elderly patients with early gastric cancer
• Digital health technologies offer varying levels of clinical readiness for managing sarcopenia in hemodialysis patients
• Protein plus probiotic supplementation improves physical performance with Hedges g of 0.45 in adults
• Med-Diet LLM agent outperforms general purpose models in generating dietary plans for noncommunicable diseases
• EIP-DGI framework identifies three stages of dietary guideline impact from initial communication to behavior
• 58% of women with PCOS have vitamin D deficiency, meta-analysis finds
• LGI and LGL diets reduce body weight, lipid profiles, and inflammatory markers in humans
• Curcumin as a theranostics agent: intrinsic fluorescence and protein affinity offer dual diagnostic and therapeutic potential
• Ultra-processed food consumption is associated with metabolic syndrome, cardiovascular risk, and allergic diseases in children
• Beta-alanine supplementation improves time to exhaustion in women with a pooled effect of SMD 0.49
• Synthetic food production technologies offer a promising resource for resilient global food systems
• Exercise interventions may improve adiposity and physical function in middle-aged or older adults with sarcopenic obesity
• High glycemic variability in ICU patients linked to 2.29-fold higher mortality risk
• Fish consumption increases vitamin D levels by 4.08 nmol/L in children across randomized trials
• Food insecurity linked to poorer diet and higher obesity risk in older adults
• Vitamin D's role in antifungal immunity remains uncertain due to species differences
• Preoperative comorbidities linked to reduced weight loss after metabolic and bariatric surgery in adults
• Semaglutide associated with 35.2% of weight loss as lean mass versus 26.2% with lifestyle interventions
• NAD+ repletion via NMN or NR shows context-dependent effects on muscle stem cell homeostasis and sarcopenia
• Commercial preterm formulas with glucose polymers and reduced lactose show higher necrotizing enterocolitis rates than breast milk
• Modulating endogenous PYY expression offers a theoretical basis for individualized obesity management strategies
• Vitamin D improves strength and reduces injuries in dancers, while iron lowers anemia prevalence
• Insulin degludec/liraglutide ranks highest for HbA1c reduction with SUCRA value of 89.4%
• Tirzepatide maximum tolerated dose leads weight reduction ranking in obesity network meta-analysis
• Cultured meat production requires integrated cell selection and regulatory compliance for complex tissue replication
• Eating later in the biological day is associated with impaired glucose regulation and reduced insulin sensitivity
• Nutrient and metabolite interventions for neurodegenerative diseases show inconsistent clinical translation
• Metabolic and bariatric surgery significantly reduces plasma Fetuin-A levels in patients with obesity
• GLP-1 agonists show short-term metabolic benefit in PCOS but reproductive effects remain uncertain
• Mediterranean diet triples metabolic syndrome reversal rate vs low-fat diet in interim trial
• Preoperative GLP-1 agonists yield moderate weight loss before bariatric surgery, meta-analysis finds
• Higher EAT-Lancet diet adherence linked to lower risks of depression, anxiety, stroke, and dementia in observational cohorts
• Sitagliptin and liraglutide superior for CGM targets in type 2 diabetes
• Mediterranean diet shows no significant advantage over control diets for inducing remission in inflammatory bowel disease patients
• Mazdutide reduces percentage body weight by 12.42% in non-diabetic adults with obesity across five RCTs
• Cagrisema produces greater weight loss than semaglutide in obesity meta-analysis
• Bariatric surgery yields greater long-term weight loss than GLP-1 receptor agonists in adults with obesity
• Low-carbohydrate diets showed no significant difference versus low-fat diets for inflammatory markers in adults over 5.5 months
• ERAS principles offer illustrative implementation models for kidney and liver transplantation care
• Nutritional vitamin D reduces CRP and improves albumin in maintenance hemodialysis patients
• Exclusive breastfeeding reduces childhood obesity risk in high-income countries
• Climate change alters nutrient profiles in vegetables, legumes, and grains globally
• Systematic review and meta-analysis links METS-IR to gestational diabetes risk
• Narrative review explores immunometabolic networks in MASH and MASLD
• Review of encapsulation technologies for bioactive compounds in functional foods
• Protocol for systematic review and meta-analysis of dietary restrictions after haematopoietic stem cell transplantation
• Narrative review of palmitoleic acid links to metabolic health and fatty liver outcomes
• Meta-analysis reveals caffeine benefits for female athletes in intermittent sports regarding agility and vertical jump performance
• Narrative Review Explores Gut Microbiota in Precision Nutrition for Obesity
• Meta-analysis finds no mortality benefit from high-protein supplementation in critical illness
• Narrative review examines fermentation effects on non-celiac gluten sensitivity and IBS components
• Meta-analysis links soft drinks to higher IBD risk, alcohol, coffee, tea to lower risk
• Scoping review maps extruded snack research on quinoa, Bambara groundnut, OFSP, and sesame seeds
• Narrative review proposes FISI tools for metabolic syndrome and diabetes management across the life cycle
• Menthol routes show varied effects on exercise in hot environments
• Narrative review on vitamin D and VDR in gastrointestinal and pulmonary diseases
• Systematic review of curcumin with piperine for metabolic and cardiometabolic conditions
• Narrative review on fermented dairy products and health outcomes
• Review of tart cherry effects in overweight and obesity reports inconsistent metabolic findings
• Review of dietary polysaccharides for inflammatory bowel disease notes limited clinical evidence
• Meta-analysis of gut microbiome research in undernourished children across low- and middle-income countries
• Systematic review and meta-analysis shows combined exercise and 16:8 time-restricted eating reduces weight in adults
• Narrative review links protein quality and exercise to sarcopenia management in older adults
• Meta-analysis finds no significant difference in Lp(a) levels in MASLD patients vs controls
• Systematic review and meta-analysis of Zingiberaceae-derived interventions for memory-related outcomes in adults
• Protocol for future review on acupoint catgut embedding for abdominal obesity and insulin resistance
• Systematic review and meta-analysis of oral creatine on adult lipid profiles
• Umbrella review synthesizes evidence on potassium-containing low-sodium salt substitutes for blood pressure and cardiovascular outcomes
• Review of intermittent fasting and time-restricted eating effects on stress biology and mental health
• Narrative review covers inherited cobalamin metabolism disorders in children without reporting specific outcomes
• Narrative review links ultra-processed foods to weight gain and metabolic dysfunction via matrix effects
• Systematic review on fermented bread and iron bioavailability in healthy or iron-deficient participants
• GLP-1 receptor agonists show greater weight loss in women than men across multiple trials
• Low-fat or low-carb diet weight loss shows modest appendicular lean tissue decrease in adults with obesity
• Cross-sectional gene-diet interaction study on fish oil and omega-3 levels in UK Biobank