N/A
N=42
The Impact of Snacks Which Vary Nutritionally in Their Satiating Potential on Measures of Appetite Control
Lack of Satiety · Hyperphagia
Bottom Line
View on ClinicalTrials.gov: NCT02480582 ↗Enrolled (actual)
42
Serious AEs
0.0%
Results posted
Mar 2017
Primary outcome: Primary: Test Meal Energy Intake — 1007.3; 1019.6; 1143.4 kcal — p=<0.01
Study Design & Population
- Study type
- Interventional
- Phase
- N/A
- Interventions
- Almonds (Other); Cheese Savouries (Other)
- Age
- Adult · 18+ yrs
- Sex
- Female
- Sponsor
- University of Leeds
- Primary completion
- Nov 2015
Outcome Measures
| Outcome | Result | p-value |
|---|---|---|
| PRIMARY Test Meal Energy Intake |
1007.3; 1019.6; 1143.4 | <0.01 sig |
| SECONDARY Food Preference |
10.56; 5.45; 20.30 | <0.05 sig |
| SECONDARY Appetite Sensations (Hunger) |
11207.2; 13328.0; 14638.4 | <0.001 sig |
| SECONDARY 24 Hour Energy Intake |
2992.0; 2990.6; 2797.2 | <0.05 sig |
Summary
The current study will examine the effect of almond consumption (0.9g/kg dose) compared to an energy and weight matched comparator food or no food on measures of appetite control including appetite sensations, energy intake and food hedonics.
Eligibility Criteria
Inclusion Criteria
- Participants who have provided written informed consent.
- Healthy female participants aged 18-55 years.
- BMI of 18.5 - 30.0 kg/m2.
- Regular breakfast eaters.
- Not currently dieting to lose, gain or maintain weight.
- Non-smokers.
- Liking/acceptance of the study foods (≥4 on 7-point Likert scale).
Exclusion Criteria
- Taking medication known to affect appetite within past month and/or during the study.
- Any known food allergies or food intolerances.
- Participants who do not regularly eat breakfast.
- Participants with low liking or acceptance of the study foods.
- Participants currently dieting to lose, gain or maintain weight.
- Reported history of or present eating disorder.
- BMI 30 kg/m2.
- Vegetarians.
Data sourced from ClinicalTrials.gov (NCT02480582). Outcome figures and adverse-event rates are extracted automatically from the registry's posted results and are provided for clinician reference, not as a substitute for the primary publication.