Meta-analysis of bacterial inoculation for nitrous oxide mitigation in agriculture
This is a meta-analysis of observational and experimental studies examining the effect of bacterial inoculation on nitrous oxide mitigation in diverse agricultural environments, including soil-based and liquid culture systems. The analysis synthesized 257 data points from 34 independent studies to estimate mitigation effectiveness.
The authors reported that bacterial inoculation was associated with a 68.3% reduction in N2O emissions in liquid culture systems and a 42.9% reduction in soil-based systems. Reduction rates were 3.68 μmol·h−1·g−1 in liquid systems and 1.78 μmol·h−1·g−1 in soil-based systems. The analysis did not quantify the certainty of the evidence.
The authors did not report on safety, adverse events, or study-level limitations in the provided abstract. The pooled data suggest potential for microbial mitigation technologies, but the evidence is derived from associations and does not establish causation.
Practice relevance is limited to providing scientific guidance for developing environment-specific microbial mitigation strategies. Findings should not be extrapolated to non-agricultural environments or assumed to be generalizable beyond the studied systems.