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N/A N=12 Randomized Single-blind Basic Science

FFA Hypertension and Inflammation in Lean and Obese Subjects

Diabetes · Hypertension · Obesity

Enrolled (actual)
12
Serious AEs
0.0%
Results posted
Jul 2015
Primary outcome: Primary: Change in Flow-mediated Dilation From Baseline to 4 Hours — 0.16; -3.2; -0.9; -2.4 percent change in diameter

Study Design & Population

Study type
Interventional
Phase
N/A
Interventions
Intralipid 20% (Other); Normal Saline (Other); Oral fat load (Other)
Age
Adult, Older Adult · 18+ yrs
Sex
All
Sponsor
Emory University
Primary completion
Jun 2011

Outcome Measures

OutcomeResultp-value
PRIMARY
Change in Flow-mediated Dilation From Baseline to 4 Hours
0.16; -3.2; -0.9; -2.4
PRIMARY
Change in Systolic Blood Pressure From Baseline to 4 Hours
1.92; 12.58; 3.00; 1.91
PRIMARY
Change in Systolic Blood Pressure From Baseline to 8 Hours
0.33; 12.08; 2.58; 12.9
PRIMARY
Change in Diastolic Blood Pressure From Baseline to 4 Hours
-1.25; 6.2; -2.08; -4.27
PRIMARY
Change in Diastolic Blood Pressure From Baseline to 8 Hours
1.2; 4.8; -0.83; 2.7
SECONDARY
Change in FFA (Free Fatty Acid) Levels From Baseline to 4 Hours
-0.05; 0.84; -0.13; -0.11
SECONDARY
Changes in FFA (Free Fatty Acid) Levels From Baseline to 8 Hours
0.03; 1.03; -0.18; -0.1
SECONDARY
Change in Triglyceride Levels From Baseline to 4 Hours
-0.83; 118.9; -4.99; 39.6
SECONDARY
Change in Triglyceride Levels From Baseline to 8 Hours
2.1; 121.1; 3.98; 47.3
SECONDARY
Plasma Glucose Levels for Saline Infusion
86.0; 87.0; 88.0
SECONDARY
Plasma Glucose Levels for Intralipid Infusion
78.4; 75.6; 73.7
SECONDARY
Plasma Glucose Levels for Dextrose Infusion
77.4; 100.4; 93.0
SECONDARY
Plasma Glucose Levels for Intralipid/Dextrose Infusion
71.6; 101.2; 97.8
SECONDARY
Insulin Levels for Saline Infusion
8.4; 11.3; 10.1
SECONDARY
Insulin Levels for Intralipid Infusion
9.1; 11.3; 9.3
SECONDARY
Insulin Levels for Dextrose Infusion
8.4; 25.1; 33.4
SECONDARY
Insulin Levels for Intralipid/Dextrose Infusion
10.4; 28.0; 40.5
SECONDARY
C-peptides Levels for Saline Infusion
2.21; 2.06; 2.71
SECONDARY
C-peptides Levels for Intralipid Infusion
2.14; 2.39; 2.40
SECONDARY
C-peptides Levels for Dextrose Infusion
1.96; 4.73; 5.79
SECONDARY
C-peptides Levels for Intralipid/Dextrose Infusion
2.23; 4.97; 6.43

Summary

Although a large number of obese patients develop high blood pressure, the cause is unknown. The purpose of this study is to look at the effect of high fatty acids (a type of fat) in the development of high blood pressure in obese people.

Eligibility Criteria

Inclusion Criteria

  • Males or females
  • Obese subjects (body mass index (BMI) ≥ 30 kg/m^2)
  • 18 and 65 years
  • Blood pressure reading 250 mg/dL
  • Liver disease (ALT 2.5x > upper limit of normal)
  • Serum creatinine ≥1.5 mg/dL
  • Smokers, drug or alcohol abuse
  • Mental condition rendering the subject unable to understand the scope and possible consequences of the study
  • Female subjects who are pregnant or breast feeding
View full record on ClinicalTrials.gov →

Data sourced from ClinicalTrials.gov (NCT00721617). Outcome figures and adverse-event rates are extracted automatically from the registry's posted results and are provided for clinician reference, not as a substitute for the primary publication.

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