Mode
Text Size
Log in / Sign up
N/A N=70 Randomized Quadruple-blind Prevention

Effect of Dietary Supplemental Fish Oil in Alleviating Health Hazards Associated With Air Pollution

Oxidative Stress · Inflammation · Blood Pressure · Vasoconstriction · Coagulation

Enrolled (actual)
70
Serious AEs
0.0%
Results posted
Jan 2020
Primary outcome: Primary: Biomarkers of Antioxidant Activity-Total Antioxidant Capacity (TAC) and Superoxide Dismutase (SOD) — 6.09; 5.80; 364.34; 356.59 U/ml

Study Design & Population

Study type
Interventional
Phase
N/A
Interventions
Fish oil supplementation (Dietary_supplement); Sunflower seed oil supplementation (Dietary_supplement)
Age
Adult · 18+ yrs
Sex
All
Sponsor
Fudan University
Primary completion
Jan 2018

Outcome Measures

OutcomeResultp-value
PRIMARY
Biomarkers of Antioxidant Activity-Total Antioxidant Capacity (TAC) and Superoxide Dismutase (SOD)
6.09; 5.80; 364.34; 356.59
PRIMARY
Biomarkers of Inflammation-Interleukin-6 (IL-6) and Tumour Necrosis Factor-α (TNF-α)
0.72; 1.76; 0.35; 0.54
PRIMARY
Cogulation Biomarker-von Willebrand Factor (vWF)
1669.70; 2144.30
PRIMARY
Biomarkers of Endothelial Function and Stress Hormone
12.23; 14.16; 5.99; 4.29; 2.96; 3.06
PRIMARY
Endothelial Function Biomarker-Endothelin-1(ET-1)
1.80; 2.82
PRIMARY
Cogulation Biomarker-Fibrinogen
2.25; 2.63
PRIMARY
High-sensitivity C-reactive Protein (Hs-CRP)-an Inflammatory Biomarker
12.81; 19.93
PRIMARY
Oxidized Low Density Lipoprotein (Ox-LDL)-an Oxidative Stress Biomarker
34.74; 40.11
PRIMARY
Glutathione Peroxidase (GSH-Px)-a Biomarker of Antioxidant Activity
625.95; 581.51
PRIMARY
Serum Level of Lipid Peroxidation (LPO)-a Biomarker of Oxdative Stress
0.54; 0.58
SECONDARY
Blood Pressure
110.01; 111.55; 67.20; 67.29
SECONDARY
Insulin Resistance
1.40; 1.42
SECONDARY
Skin Inflammation Biomarkers
184.49; 230.90; 54.00; 42.00
SECONDARY
Skin Oxidative Stress Biomarker-Carbonyl Protein
35.93; 44.89
SECONDARY
Lung Function-Forced Vital Capacity (FVC) and Forced Expiratory Volume in 1 Second (FEV1)
3.18; 3.16; 3.75; 3.73
SECONDARY
Lung Function-Peak Expiratory Flow (PEF)
6.55; 6.38
SECONDARY
Skin Antioxidant Biomarker-Total Antioxidant Capacity (TAC)
42.99; 35.73
SECONDARY
Skin Antioxidant Biomarker-Glutataione (GSH)
2.21; 0.42

Summary

This study aims to evaluate whether dietary supplementation with fish oil can protect against the cardiopulmonary alterations linked to air pollution

Eligibility Criteria

Inclusion Criteria

  • Equal to or older than 18 years old.
  • No history of smoking and alcohol addiction.
  • No chronic diseases or respiratory or allergic diseases,such as hypertension,diabetes,chronic obstructive pulmonary disease,other respiratory/cardiovascular diseases, asthma, rhinitis or other allergic diseases reported by volunteers.
  • No allergies to n-3 PUFA or fish.

Exclusion Criteria

  • Current smokers or ever smokers
  • Chronic drug use due on cardiovascular or respiratory diseases
  • Participants are taking fish oil, anti-inflammatory drugs, or antioxidant supplements (such as vitamin C or vitamin E)
View full record on ClinicalTrials.gov →

Data sourced from ClinicalTrials.gov (NCT03255187). Outcome figures and adverse-event rates are extracted automatically from the registry's posted results and are provided for clinician reference, not as a substitute for the primary publication.

Back to search