N/A
Completed N=699
Effectiveness and Implementation of a Research Tested Mobile Produce Market
Fruit and Vegetable Consumption
Source: ClinicalTrials.gov NCT04246593 ↗
Enrolled (actual)
699
Serious AEs
0.0%
Results posted
Jun 2025
Primary outcomePrimary: Consumption of Fruits and Vegetables — -0.24; -0.13 servings/day — p=0.84
Summary
Investigators will test the effectiveness of the Veggie Van model across multiple organizations and sites using a cluster-randomized design and will document the implementation process to understand what factors are associated with dietary change and sustainability.
Outcome Measures
| Outcome | Result | p-value |
|---|---|---|
| PRIMARY Consumption of Fruits and Vegetables |
-0.24; -0.13 | 0.84 |
| SECONDARY Body Mass Index |
-0.05; -0.54 | 0.61 |
| SECONDARY Dermal Carotenoids |
-22.19; 5.83 | 0.53 |
Eligibility Criteria
Inclusion Criteria
- at least 18 years old, speak English or Spanish
- the primary grocery shopper for their household
- interested in having more healthy food retail options at or around the proposed Mobile Market site
- either frequent the proposed Mobile Market site regularly or live near by
Exclusion Criteria
- Individuals will be excluded if they do not meet the above inclusion criteria. They will be excluded if they are planning to leave the area or stop using the proposed Mobile Market site (intervention participants) within the next year.
Data sourced from ClinicalTrials.gov (NCT04246593). Outcome figures and adverse-event rates are extracted automatically from the registry's posted results and are provided for clinician reference, not as a substitute for the primary publication. Informational only — not medical advice.