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N/A N=43

PortionSize Study 1 Laboratory-based Evaluation)

Dietary Habits

Enrolled (actual)
43
Serious AEs
0.0%
Results posted
Jan 2025
Primary outcome: Primary: Difference in Simulated Energy (kcal) Intake Between the Criterion Measure (Weighed Food) and Two Smartphone Apps (PortionSize and MyFitness Pal). — -150.1; 79.8 kcal

Study Design & Population

Study type
Observational
Phase
N/A
Interventions
Age
Adult, Older Adult · 18+ yrs
Sex
All
Sponsor
Pennington Biomedical Research Center
Primary completion
Oct 2021

Outcome Measures

OutcomeResultp-value
PRIMARY
Difference in Simulated Energy (kcal) Intake Between the Criterion Measure (Weighed Food) and Two Smartphone Apps (PortionSize and MyFitness Pal).
-150.1; 79.8

Summary

The objective is to test the accuracy and user satisfaction of the PortionSize™ app and the MyFitnessPal© app during laboratory controlled test meals.

Eligibility Criteria

Inclusion Criteria

  • Male or female, age 18-70 years
  • Body mass index (BMI) 18.5 - 50
  • Ownership of an iPhone model 6s or later, which the participant is willing to use for the study
  • Access to Apple ID, password, and email address and willing to use them in the course of the study
  • Willing to use data and any accompanying charges as part of study participation
  • Willing to be re-contacted for future research and/or follow-up

Exclusion Criteria

  • Center employee
  • Any condition or circumstance that could impede study completion
View full record on ClinicalTrials.gov →

Data sourced from ClinicalTrials.gov (NCT04700904). Outcome figures and adverse-event rates are extracted automatically from the registry's posted results and are provided for clinician reference, not as a substitute for the primary publication.

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