Natural polysaccharides enhance insulin sensitivity and protect pancreatic beta-cells in type 2 diabetes
This comprehensive review evaluates the potential role of natural polysaccharides in managing type 2 diabetes. The scope covers mechanistic pathways and theoretical benefits rather than clinical trial data. The authors describe how these compounds may enhance insulin sensitivity and glucose metabolism via PI3K/Akt and AMPK signaling pathways.
The review further details pancreatic beta-cell protection from apoptosis and promotion of insulin secretion. Additionally, the text outlines suppression of chronic inflammation through NF-kB and NLRP3 pathway inhibition. The authors also note attenuation of oxidative stress via Nrf2/HO-1 pathway activation.
Regarding the gut, the review states that homeostasis is restored, intestinal barrier integrity is reinforced, and short-chain fatty acids production is elevated. The authors acknowledge challenges surrounding clinical translation, standardization, and bioavailability as significant limitations. This review provides a theoretical framework for the application of natural polysaccharides as functional foods, nutraceuticals, or lead compounds in type 2 diabetes prevention and treatment.