This scoping review looked at 48 different papers to understand what makes people trust the nutrition information they find online. The study focused on young adults who look for healthy eating advice through digital media and social platforms.
Researchers identified 82 different factors that influence how much a person trusts a source. The most common factors included how clear the information was, the reader's prior knowledge of the topic, and the education level of the person receiving the information. Other smaller factors included the design of the website, the specific context of the post, and the type of media used.
Because this is a scoping review, it maps out what we currently know rather than proving that one specific factor causes trust. The study also noted that many current papers do not report on how ethnicity affects trust. This highlights a need for more research that includes diverse cultural backgrounds to better understand how different people navigate online nutrition advice.
What this means for you:
Clarity, prior knowledge, and education are key factors in how people judge the reliability of online diet info.
Common questions
What factors make online nutrition advice seem trustworthy?
The review identified 82 different factors that influence trust. The most common ones were the clarity of the information, the reader's prior background knowledge on the topic, and the education level of the person receiving the information.
What role does the design or platform play in trust?
While less frequent than clarity and knowledge, there were 23 medium-related factors, 12 context-related factors, and 8 design-related factors identified that can influence how a user perceives the credibility of online nutrition content.
Does the study show if certain groups trust information differently?
The review found that 75% of the papers did not report on the ethnicity of participants, while only 25% included a multi-ethnic sample. More research is needed to understand how cultural backgrounds affect trust.