Meta-analysis shows intermittent fasting lowers BMI and fasting glucose in women with overweight or obesity
This meta-analysis evaluated the effects of intermittent fasting on metabolic parameters in women with overweight or obesity. The pooled analysis included 1287 participants across multiple studies. The primary outcome was not reported, but secondary outcomes included BMI, fasting blood glucose, and blood pressure.
The analysis demonstrated that intermittent fasting significantly reduced BMI in the final model after excluding one influential study. The mean difference was -0.41 with a 95% CI of -0.81 to -0.02 and a P value of 0.0396. Fasting blood glucose also showed a significant reduction with a mean difference of -2.18 and a 95% CI of -3.20 to -1.16, with a P value less than 0.0001.
In contrast, no significant effect was observed on blood pressure. The authors highlighted substantial heterogeneity in the initial BMI model with an I2 value of 80.2%. Several subgroup estimates were based on limited evidence, and variation in intervention and comparator conditions was noted.
The certainty of the available evidence is limited due to heterogeneity and possible co-interventions. While intermittent fasting may improve BMI and fasting blood glucose in this population, further well-designed trials are needed to confirm findings and refine practical recommendations.