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Prediabetes in youth with overweight/obesity associated with lower baseline cognition, stable over 2 yearsCould prediabetes affect how young people with obesity think and learn?

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Key Takeaway
Note association between prediabetes and lower cognition in youth with obesity; causality not established.

This 2-year longitudinal observational study investigated the relationship between prediabetes and cognition in youth with overweight/obesity. The study included 67 participants at baseline, with 42 completing the 2-year follow-up. Youth with prediabetes were compared to those with normal glucose control. At baseline, youth with prediabetes exhibited lower IQ and poorer performance in executive function, psychomotor speed, and visuospatial processing compared to the normal glucose control group. Over the 2-year follow-up, these cognitive differences between the groups remained stable. The study also found that reduced peripheral insulin sensitivity was associated with slower processing speed and altered central insulin sensitivity in the intraparietal sulcus. Furthermore, expected developmental reductions in cortical surface area over 2 years were observed only in youth with normal glucose control, not in the prediabetes group. Safety and tolerability data were not reported. Key limitations were not explicitly reported, but the study's observational nature, small sample size, and high attrition (from 67 to 42 participants) are inherent constraints. The findings suggest an association between prediabetes and cognitive performance in this specific population, but the evidence cannot establish causality or determine clinical significance. Practice relevance was not reported.

When we think about prediabetes in young people with obesity, we often focus on future physical health risks. But what if it's affecting their minds right now? A small, two-year observational study followed 67 young people with obesity, 42 of whom completed the follow-up. It found that those with prediabetes had lower IQ scores and performed worse on tests of executive function, psychomotor speed, and visuospatial processing at the study's start compared to peers with normal blood sugar.

These cognitive differences between the groups remained stable over the two-year period. The study also found that reduced insulin sensitivity in the body was linked to slower mental processing speed and to changes in how the brain responds to insulin in a specific region involved in thinking. Interestingly, while the group with normal blood sugar showed the expected developmental reduction in brain surface area over time, this pattern was not seen in the youth with prediabetes.

It's crucial to understand what this study does and does not tell us. Because it's an observational study, it can only show an association — it cannot prove that prediabetes causes these cognitive differences. The sample size was small, and we don't know the magnitude of the effects. The findings point to a concerning link that deserves deeper investigation, but they are not yet a reason for alarm or a guide for clinical action.

What this means for you:
A small study links prediabetes to cognitive differences in youth with obesity, but more research is needed.

Study Details

Sample sizen = 67
EvidenceLevel 5
PublishedApr 2026
View Original Abstract ↓
Type 2 diabetes (T2D) is associated with cognitive impairment, but it remains unclear whether this reflects primary effects of metabolic dysfunction or secondary consequences of comorbid conditions, as most studies have focused on older adults. To address this, we examined the relationship between prediabetes and cognition in youth with overweight/obesity in a 2-year longitudinal study (n=67 at baseline; n=42 at follow-up). Participants underwent comprehensive cognitive testing, metabolic phenotyping, and structural and functional neuroimaging. At baseline, youth with prediabetes exhibited lower IQ and poorer performance in executive function, psychomotor speed, and visuospatial processing compared to those with normal glucose control, independent of adiposity. Across the full sample, reduced peripheral insulin sensitivity was associated with slower processing speed and altered central insulin sensitivity in the intraparietal sulcus. Longitudinally, cognitive differences between groups were stable over 2 years and were not explained by changes in adiposity or glucose tolerance. In contrast, expected developmental reductions in cortical surface area were observed only in youth with normal glucose control. These findings demonstrate that prediabetes in youth is associated with a broad and stable neurocognitive disadvantage that is independent of adiposity and not readily reversible with short-term changes in metabolic status. The early emergence and persistence of these differences suggest that altered neurocognitive function may be a feature of metabolic risk prior to overt disease onset.
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