30 closest matches · ranked by relevance
Hypertension · Type 2 Diabetes
Primary: The Change in EEQ (Emotional Eater Questionnaire) Score is the Primary Outcome Measure in This Study. — -1.7; -3.2 Scores on a scale
Cancer · Heart Disease
Primary: Dietary Quality — 38.78; 41.18; 39.76 score — p=0.14
Diabetes Mellitus, Type 2
Primary: Frequency of Eating in Response to Cravings (Primary Mechanistic Outcome) — -20.39; -25.27 % of EMAs with craving related eating
Coronary Heart Disease · Obesity · Weight Loss
Primary: Body Weight — -4.6; -4.5; 0.3 Percent change at month 12
Obesity
Primary: Percent Change in Body Weight From Baseline to 48 Weeks — -4.2; -5.3 percentage of weight change — p=<0.05
Recurrent Miscarriage
Primary: Take-home Baby Rate — 152; 83 babies
Metabolic Syndrome
Primary: Weight Changes in Veterans With MetS. — -2.3; -6.2 kg
Diabetes Mellitus, Type 2 · Diet, Healthy · Pre-diabetes
Primary: Calories Purchased — 24443.30; 25339.20; 18527.35 Kcal
Overweight · Obesity
Primary: Body Weight in Pounds — 207.4 pounds
Healthy Conditions
Primary: Mucosal Surface Enlargement — 10.2; 9.9 percentage of muscular mucosae — p=<0.05
Obesity · Cardiovascular Disease · Metabolic Syndrome
Primary: Weight Loss — -2.1; -3.2; -3.0; -3.3 kg
Crohn's Disease · Inflammatory Bowel Disease
Primary: Number of Participants With Flare Up of Crohn's Disease Through Month 12 — 6; 4; 0 participants
Type 2 Diabetes
Primary: Change in Total Energy Intake — -178 kcal
Developmental Disabilities · Weight Loss · Body Weight
Primary: Weight Change at 6 Months — -0.3; -1.8; -5.0 kg
Polycystic Ovary Syndrome
Primary: Mean Percent Body Weight Loss — -7.67 percentage of weight — p=<.001
Cardiovascular Diseases
Primary: Difference in Mean Change in Prime Diet Quality Score Between Groups Between Months 0 and 6 — 1.22 Units on a scale
Diabetes · Obesity · Weight Gain
Primary: Mean Weight Change Per Week From Baseline to Termination — 0.133; -0.0756 Pounds per week — p=<.001
Physical Activity · Diet Modification
Primary: Physical Activity Energy Expenditure (kJ/Day or kcal/Day) — 1229; 1096; 1275; 1142 kcal/d
Breast Cancer
Primary: Change in Daily Servings of Fruits and Vegetables — -0.1; 2.0 daily servings of fruits and vegetables
Rectal Carcinoma · Rectosigmoid Carcinoma
Primary: Bowel Function — 30.8; 29.5 MSK-BFI score on a scale (range 18-90)
Type2 Diabetes
Primary: Feasibility for Participant Enrollment and Retention — 22; 23 percentage of participants retained
Diabetes · Obesity · Weight Gain
Primary: Mean Weight — 235.22; 232.1; 235.95; 233.41 Pounds — p=<0.01
Diet, Healthy · Pregnancy Related
Primary: Intervention Engagement- Number of Text Messages Completed — 7.4 text messages
Multiple Sclerosis, Relapsing-remitting
Primary: Change in Fatigue Severity Scale (FSS)-9 Score — 4.20; 3.99; 2.82; 4.25 units on a scale
Food Selection
Primary: Perceived Message Effectiveness — 2.94; 2.83; 2.98; 1.69 score on a scale — p=<0.001
Metabolic Syndrome
Primary: Feasibility of the Diet Intervention — 4782 prescribed diet visits
Glioblastoma
Primary: Number of Participants With Ketosis — 9 Participants
HIV Infections · Lipodystrophy
Primary: Fasting Serum Triglycerides — 237; 341 mg/dL — p=0.84
Obesity
Primary: Acceptability — 4.6; 4.2 score
Gastroesophageal Reflux Disease · Obesity
Primary: Gastroesophageal pH — 7.3; 6.6; 3.7; 4.9 percent time ph < 4 in 24 hrs