N/A N=61 Eating Behaviour in Crohn's Disease
Crohn's Disease
Primary: Dietary Recalls (Calorific Intake) — 1900.9; 2054.3 kcal
Clinical Trial Search
Completed trials with posted results — search by concept, filter by the parameters that matter at the bedside.
N/A N=237 Habituation to Food as a Risk Factor for Pediatric Obesity
Obesity in Children
Primary: Change in zBMI — -0.048; 0.013; 0.011 z-score — p=0.051
N/A N=71 Learning to Love Mealtime Together
Infant Obesity · Parenting · Feeding Behavior
Primary: Infant Weight-for-Length Z Scores — 0.43; 0.12 z-score — p=0.07
N/A N=101 Effects of Prefeeding Oral Stimulation on Feeding Performance in Preterm Infants
Preterm Infant · Oral Feeding Performance
Primary: Length of Transition Period — 16.0; 16.9 days — p=0.63
N/A N=16 The Role of Altered Nutrient Partitioning in Food Reward
Overweight and Obesity
Primary: Change in Preference- Liking — 6.5; 4.5 units on a scale
N/A N=80 Effect of Feeding Positions of Preterm Infants on Some Physiological Characteristics
Feeding Behavior
Primary: Percentage of Oxygen Saturation — 98.08; 98.09; 96.7; 93.4 SpO2%
N/A N=124 Newborn Feeding and Infant Phenotype
Breast Feeding
Primary: Change in Total Adipose Tissue Volume — 0.718; 0.901; 0.775 Litres
N/A N=130 Maternal Role in Oral Feed Establishment in Preterm Neonates
Preterm Birth · Tube Feeding · Swallowing Disorder
Primary: Transition Time to Full Oral Feeding — 10; 9 days
N/A N=92 Neuronal and Behavioral Effects of Implicit Priming in Obese Individuals
Feeding Behavior · Obesity · Overweight
Primary: Change in Food Image Ratings — -5.1; -.3; -6.8; -2.7 Score change from baseline — p=0.038
N/A N=20 Chewing and Oral Processing of Solid Food
Dysphagia
Primary: Number of Chewing Cycles Per Bolus — 22; 15; 15; 28 number of chewing cycles
Phase 2 N=16 D-cycloserine and Treatment of Feeding Disorders
Feeding Disorders · Specific Phobia
Primary: Rapid Swallowing — 18.6; 14.3 percentage of bites
N/A N=34 Healthy Start to Feeding Intervention
Weight, Body · Diet Habit
Primary: Weight-for-Length Percentile — 44.94; 46.70; 58.69; 48.54 Percentile
Phase 4 N=13 Studying the Effects of Phentermine on Eating Behavior
Obesity
Primary: Food Intake — 849; 975 kcal — p=0.26
N/A N=21 Protein Quality on Appetite Control, Reward-driven Eating, & Subsequent Food Intake
Appetite and General Nutritional Disorders
Primary: Eating Initiation — 250; 270; 245; 250 minutes
Phase 2 N=41 Biology and Experience of Eating in Women With Obesity
Obesity
Primary: Number of Participants Who Reported Nausea at 10 Minutes Post Treatment — 17; 18 Participants
N/A N=76 Study of Brain, Reward, and Kids' Eating
Obesity, Childhood · Eating Behavior
Primary: Child Body Mass Index — 17.83; 18.78 kg/m-squred
N/A N=31 Investigation Into the Effects of Blood Glucose Levels Upon Eating Behavior in Lean and Obese Non-diabetic and Diabetic Subjects
Diabetes
Primary: Rate of Changing Glucose Level — 0.52; 0.44 mg/dl/min
N/A N=31 FoodSteps for Binge Eating & Food Insecurity
Binge Eating · Type 2 Diabetes · Food Insecurity
Primary: Recruitment Rate — 30 Participants
N/A N=34 Food Preference Following Bariatric Surgery
Obesity
Primary: Total Food Intake (Lunch Buffet) at 24 Months — 2540.1; 721 kJ
N/A N=28 Comparison of Feeding Strategies for Hypoplastic Left Heart Syndrome Infants
Hypoplastic Left Heart Syndrome · Growth Failure
Primary: Weight Gain in Grams Per Day — 24.3; 23.6 grams/day — p=0.05
N/A N=33 Young Adult Eating Habits
Eating Behavior · Eating Habit
Primary: Change in Brain Response From Baseline to 2-weeks Post High UPF or 2 Weeks no UPF Diet — 0.02; 0.13 arbitrary units
N/A N=204 Study of Household Purchasing Patterns, Eating and Recreation
Dietary Habits · Adiposity · Blood Pressure
Primary: Diet Quality of Household Food Purchases — 57.88 units on a scale
N/A N=160 Neurobehavioral Plasticity to Regular Sugar-Sweetened Beverage Intake: An fMRI Experiment
Obesity · Weight Gain
Primary: Change in Voxel-wise Blood Oxygen Level Dependent (BOLD) Including Outliers Using Functional Magnetic Resonance Imaging (fMRI) of Brain Activation Signals in Response to…
N/A N=16 Diet Induced Intestinal Mucosal Adaptation
Healthy Conditions
Primary: Mucosal Surface Enlargement — 10.2; 9.9 percentage of muscular mucosae — p=<0.05
N/A N=100 Self-Control in Bulimia Nervosa
Bulimia Nervosa
Primary: Brain Activation Associated With P(Stop) — 0.02; 0.11; 0.04; 0.05 BOLD Signal
Phase 2 N=12 Understanding the Role of Gut Microbiota in Hyperphagia in Prader-Willi Syndrome
Prader-Willi Syndrome · Obesity
Primary: Microbiome Analysis: Alpha Diversity — 4.89 Shannon index
Phase 2 N=38 Treatment of Hyperphagia Behavioral Symptoms in Children and Adults Diagnosed With Prader-Willi Syndrome
Hyperphagia in Prader-Willi Syndrome
Primary: Change From Baseline in Hyperphagia in Prader-Willi Syndrome (PWS) Questionnaires- Responsiveness (HPWSQ-R) Total Score at End-of-treatment (Day 15) — -15.6; -8.9 score…
N/A N=33 Time Restricted Eating for Metabolic and Psychological Optimization
Mild Cognitive Impairment · Obesity
Primary: Change in Memory Composite Rank — 6.22 rank — p=<0.001
N/A N=65 Snack Food Reinforcement in Obese and Non-obese Women
Obesity
Primary: Number of Responses Made by Clicking a Mouse Button for Food — 397.63; 288.36; 429.5; 213.2 Number of button presses
N/A N=255 Promoting The Self-Regulation Of Energy Intake
Obesity
Primary: Children's BMI Percentiles — 49; 41; 15; 18 Participants — p=<0.05