Foodborne disease transmission decreased during COVID-19 pandemic in U.S. surveillance network
Did food poisoning cases drop during the pandemic's first year?
An observational surveillance report from 10 U.S. sites found decreased transmission of foodborne diseases during the 2020 COVID-19 pandemic…
Food poisoning reports dropped during the first year of the pandemic, according to a public health tracking network monitoring 10 U.S. sites…
Foodborne disease surveillance report from 10 U.S. sites shows preliminary infection trends
U.S. surveillance network tracks trends in common foodborne infections
A surveillance report from 10 U.S. FoodNet sites describes preliminary incidence and trends of infections caused by pathogens transmitted co…
A U.S. public health network is tracking how often common foodborne infections happen across 10 different sites in the country.